Sous Vide (pronounced "sue-veed") is a cooking technique that works by heating and circulating water in a container, delivering delicious results that can't be achieved with any other method. Food is cooked to your exact desired temperature, ensuring edge-to-edge perfection every time you cook.

Circulates and heats water to your exact desired temperature
WiFi Enabled: Control and monitor your cook wherever you are
The container utilizes patented Hemiflow technology for superior circulation
Use to cook a single serving to full on batch cooking for the entire family
2-year warranty against manufacturer defect

Basic Info
Brand	Anova
Color	Stainless Steel
Item Condition
Condition	New
More Details
Capacity	63.4 Quart
Maximum Temperature	197 F.
Pricing
MSRP	300